Order Annabel's gorgeous new sweet book now and receive a free Annabel Langbein tote bag and L’Occitane en Provence toilet bag and sample products! (Gift may vary; only available while stock lasts) Plus you can go in the draw to win a trip for two to Provence! Just enter your order number on the entry form here (New Zealand residents only sorry).

Delivery around New Zealand is usually 2-3 working days, but can take up to 10 working days. For international delivery please see our terms and conditions. 

About ESSENTIAL Volume Two: Sweet Treats for Every Occasion

In this superb new book, bestselling New Zealand cookbook author Annabel Langbein shares her best-ever versions of just about every sweet recipe you could dream of.

Featuring everything from nostalgic baking classics to modern vegan desserts, plus tried-and-true tips for perfect results every time and ’springboard’ recipes that allow you to add your own creativity, this comprehensive compendium is the only book you’ll ever need to bring a little sweetness to your life. 

Building on the success of Annabel’s bestselling book of savoury recipes, ESSENTIAL Volume One: Best-Ever Meals for Busy Lives, this second volume in the duo showcases hundreds of her favourite and most popular recipes for all things sweet, as well as dozens of fresh new ideas.

“In this book I have sought to bring you the best of everything I know and love from the sweet kitchen,” says Annabel. “I don’t have time for fancy techniques, hard-to-find ingredients or long-winded procedures. On these pages you’ll find classic recipes made simpler, indulgent recipes tweaked to be lighter and healthier, and loads of exciting brand-new recipes, plus an encyclopaedia of tips and tricks that I’ve gathered over the years.”

ESSENTIAL Volume Two: Sweet Treats for Every Occasion contains something for everyone, with recipes to suit all lifestyles, appetites and dietary needs, and separate indexes to help you identify the many refined sugar-free, gluten-free, dairy-free, vegetarian and vegan recipes.

The ESSENTIAL duo marks 20 years since Annabel published her bestselling book The Best of Annabel Langbein: Great Food for Busy Lives, which has been reprinted countless times, sold hundreds of thousands of copies and is known as ‘the bible’ in many New Zealand kitchens. “If The Best of Annabel Langbein: Great Food for Busy Lives has been a mainstay on your kitchen bench for the past 20 years, these two new books will be your trusted companions for the next 20,” says Annabel.

Buy now and enter to win a trip for two to Provence with L’Occitane!

Hard cover, 304 pages, full-colour photography throughout 

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About ESSENTIAL Volume One: Best-Ever Meals for Busy Lives

Annabel’s 25th book is an essential contemporary, authoritative and comprehensive kitchen companion for today’s home cook – a 320-page treasury of easy but delicious savoury recipes illustrated with full-colour photography and accompanied by an encyclopedia of tried-and-true cooking tips. 

Featuring more than 650 recipes, ESSENTIAL Volume One: Best-Ever Meals for Busy Lives offers something for all tastes, all seasons and all occasions. Some recipes are Annabel’s own personal favourites. Others are timeless classics, selected by popular demand then retested and tweaked to make them better than ever. Plus there are dozens of new recipes created by Annabel especially for this book, inspired by the food she’s cooking and eating right now. 

This new book celebrates 20 years since Annabel’s enduring bestseller The Best of Annabel Langbein: Great Food for Busy Lives was published. Over two decades The Best of Annabel Langbein has become a bible in countless New Zealand households, but the world has changed a lot in 20 years, and so have cooking and eating tastes, trends and even techniques. This new collection provides a road map for the next 20 years. 

Hard cover, 320 pages, full-colour photography throughout

WHAT PEOPLE ARE SAYING:

"Essential Annabel Langbein is a great cookbook. It has a vast variety of dishes to choose from, some of which I have already tried. It's laid out beautifully and the instructions are easy to follow. I'm very pleased with my purchase and would recommend it to those who like or love to cook."

"This book is so well thought out I feel like even though I am not much of a cook I could learn a lot from Annabel's examples. She does a great deal of teaching on each page and the photographs are wonderful. Really looking forward to using her recipes to make a great meal without a great deal of fuss!"

"Her recipes always bring a new and fresh taste surprise. Of the ones I've tried, not one is overly complicated or time consuming. She allows for experimentation and fun in the kitchen."

"LOVE THIS! So organized, so thorough! The book is organized, so simple and helpful for finding recipes that are gluten-free or other preferences."

"WOW, first, I ordered the book in the morning and it was delivered to my home before sunset the same day. Now, onto the book...how do I begin? Gorgeous! I love it! Annabel is stunning on the cover. It's an oversized book, more like a book you would proudly display on your coffee table, approximately 12"x10" with a nice linen like cover. On the inside it is just as incredible. The photography in beautiful, big, bold, and many of the photos are full two page spreads. The recipes look wonderful. If you are looking for a beautiful book filled with Annabel's classics, "best ever meals", along with some new recipes for breakfast, lunch and dinner, this is it. But, don't expect any desserts in this encyclopedia of Essential Annabel Langbein, according to her, that's the next book. That being said, you won't be disappointed!"

Reviews from amazon.com

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About Cheap Thrills

Your complete guide to cooking and eating resourcefully and deliciously. It'll pay for itself in a couple of weeks!

Annabel believes you don’t have to spend big money on expensive ingredients to eat well – and she’s written a cookbook to prove it.

Her new guide to affordable eating, Cheap Thrills, contains dozens of recipes and tips created specifically to help you shop and cook resourcefully and deliciously.

“It’s full of so many good ideas for saving money at the supermarket, substituting ingredients, preventing food waste and entertaining on a budget, that it’ll pay for itself in a couple of weeks,” she says. “And because the recipes are packed with flavour and goodness you won’t feel like you’re missing out on a thing.”

There’s a whole chapter dedicated to clever new ways with mince, a DIY guide to making a little go a long way in dumplings, a bunch of baking using apples, and lots of plant-based but protein-rich meals that will help you tighten your belt both literally and figuratively.

“It’s how our parents and grandparents naturally ate in a pre-processed world,” says Annabel. “It’s about choosing fresh vegetables while they’re in season and at their best value, adding moderate quantities of protein, and spicing it all up with a global pantry of sauces, spices and aromatics – plus the occasional treat, of course!”    

Whether you’re feeding a family on a shoestring, shopping on a student budget, or just trying to live more simply and trim your grocery bill, Cheap Thrills will help you streamline your life, save money at the checkout and time in the kitchen. 

WHAT PEOPLE ARE SAYING

"Dear Annabel, you must get heaps of positive feedback but I just wanted to share with you what's happening in our house. We have four kids aged 3-10 years. My six-year-old has just made the Moroccan Meatballs from Cheap Thrills for our dinner tonight. In the weekend, my 10-year-old said, "Just give me an ingredient Dad and I'll whip something up". The kids are cooking delicious meals and have such a strong sense of accomplishment and it's largely due to your fantastic recipes. The pictures are inspiring and the ingredients are always in stock in our pantry! Thank you so, so much for invigorating our meal times. We are a whole family of cooks now aged 3-40! It must be hectic to achieve all you do in a year but we appreciate the way you're bringing a global palate to our house. We have a well-stocked vege garden with a lot of your companion planting tips. So I know it's a pretty humble two words but, thank you!" – Sarah

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Get set for summer with three seasonal annuals! 
Be quick! This offer is only while stocks last.

Each summer annual includes menu planners, tips and tricks, and links to extras including shopping lists, gardening charts and bonus cooking tips and tricks on Annabel’s website.

The bundle includes:

Celebrate Summer

There’s so much to celebrate in summer, and Annabel has all the inspiration you’ll need to barbecue, picnic and party in style. A Free Range Life: Celebrate Summer! brings together more than 100 eating and drinking ideas for every summer occasion

Soft cover with flaps, 130 pages, full-colour photography throughout. 

Endless Summer 

In this new recipe collection Annabel lifts the lid on what’s hot in food right now, with 120+ fresh recipes to suit every appetite – from portable jar salads to super-power snacks, one-pot bach meals and a cake that transforms into 10 delicious variations.

Soft cover with flaps, 164 pages, full-colour photography throughout. 

Everything You Need for a Great Summer 

With more than 150 no-fail recipes, plus menu ideas for every occasion and endless inspiration for everything from breakfasts to barbecues and from fancy finger foods to fuss-free family meals, it contains all you need for a terrific summer.

Soft cover with flaps, 164 pages, full-colour photography throughout. 

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Prized for its fresh citrus aroma by women and men. A lightweight lotion that easily absorbs to comfort skin and will eliminate the 'tight' or itchy feeling skin often has after showering. Organic extract of verbena helps to calm skin, while orange, geranium and lemon tree essential oils contribute to the uplifting aroma. Rich in grapeseed oil, Verbena Body Lotion gently moisturises and nourishes skin.  

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The Iconic Shea Butter Hand Cream is sold every three seconds around the world! Enriched with 20% organic shea butter, this super-creamy balm penetrates quickly to protect, nourish and moisturise hands. The rich texture leaves hands soft and smooth with no oily traces and can be applied as often as needed. Considered a beauty must-have by many, this life-changing hand cream is essential for home, work and on the go.

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A shower gel with an irresistible scent that will transform your shower into a genuine moment of pleasure. A fresh, clean body shampoo loved equally by men and women. Each squeeze of this shower gel releases the crisp citrus scent of L'Occitane verbena. Essential oils of verbena, orange, geranium and lemon tree smooth and nurture even the most sensitive skin, and permeate the room with a winning aroma.

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CELEBRATE SUMMER WITH ANNABEL LANGBEIN

There’s so much to celebrate in summer, and Annabel has all the inspiration you’ll need to barbecue, picnic and party in style.

Her new spring / summer annual A Free Range Life: Celebrate Summer! brings together more than 100 eating and drinking ideas for every summer occasion for only $24.95.

“I want summer to be easy for people,” says Annabel. “So I tried to imagine all the occasions they might be needing to cook for, and do all the thinking for them. It’s a celebration of fresh summer produce, prepared simply so you’ll have plenty of time to relax and party.”

Planning a barbecue? Choose one of Annabel’s delicious grill and salad combos, or spice up your summer with something new like fiery sriracha beef, jerk chicken or banh mi burgers.

Getting your workmates over for end-of-year drinks? Wow them with Annabel’s Mexican-inspired nibbles and cocktails, including the perfect margarita and spicy meatballs.

Just found a notice about the school bake sale or shared lunch tomorrow? Annabel’s quick and easy baking recipes use affordable ingredients you’re sure to have on hand.  

Hosting Christmas lunch? Annabel’s special-occasion menu features all the recipes you’re looking for, including updates of the Kiwi classics – turkey, ham, pavlova and trifle.

At the forefront of current food trends, Celebrate Summer offers something for everyone, with recipes for a raw vegan cheesecake, egg-free mayonnaise and gluten-free goodies.

This vibrant new annual builds on the overwhelming success of Annabel’s four previous seasonal publications, which have delighted home cooks with their on-trend content, no-fail recipes and beautiful photography and design. 

The annual features Annabel’s tips for a stress-free menu and matching food with drinks, her foodie’s guide to San Francisco and step-by-step instructions for making the hottest garden craze – kokedama bonsai balls – and prettying up your meals with edible petals. It’s supported by shopping lists, how-to instructions, blogs and videos on Annabel’s website.

Soft cover with flaps, 132 pages, full-colour photography throughout.

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THIS PRODUCT IS AVAILABLE FOR DELIVERY IN NEW ZEALAND ONLY

I've chosen to include this grater in my shop because it is so useful in the kitchen – I couldn't cook without it. It’s fantastic for grating cheese, coconut, chocolate, vegetables and so many other ingredients. No fuss and no mess! – Annabel

The Microplane Extra Coarse Grater is designed for quick and easy shredding of everything from parmesan to potatoes. Each tooth is double the width of the next closest size.

Designed and produced by Microplane, experts in fine tools

• Stainless steel
• Dishwasher safe
• Antislip feet for stability
• Protective cover
• Blade made in the USA

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The fourth installment in Annabel’s series of seasonal publications, Share the Love brings together more than 120 soul-warming autumn and winter eating ideas, including everything from cosy brunches and hearty oven bakes to zesty winter salads and easy Asian dinners.

“Whether it's a simple pot of soup or an elaborate multi-course dinner, cooking gives us the chance to share the love,” says Annabel.

“I wanted to show that winter food doesn’t have to be bland and stodgy. It’s all about keeping your tastebuds tempted with creative combinations of tastes and textures drawn from a global pantry of flavours.”

A whole chapter is devoted to make-ahead meals that will wow your friends at your next pot-luck dinner party, another focuses on family friendly sausage recipes, and a third suggests innovative new bento lunchbox ideas.

For the sweet-toothed, there’s a decadent collection of best-ever chocolate baking, some sublime citrus desserts and Annabel’s favourite autumn preserves.

Famous for her clever cooking tips, Annabel offers advice for adapting all your winter favourites for the slow-cooker, and a handy survival guide for that oh-no moment when you realise you don’t have the right size cake tin.

A six-week meal planner offers simple solutions for weeknight meals, while Annabel also provides menu suggestions for every occasion, including a vegetarian feast, gluten-free guests and entertaining on a shoestring.

This inspiring new recipe collection is backed up by shopping lists, gardening charts and bonus cooking tips and tricks on Annabel’s website at annabel-langbein.com. 

Soft cover with flaps, 164 pages, full-colour photography throughout.

Preview PDF here

In this new recipe collection Annabel lifts the lid on what’s hot in food right now, with 120+ fresh recipes to suit every appetite – from portable jar salads to super-power snacks, one-pot bach meals and a cake that transforms into 10 delicious variations.

A six-week meal planner offers simple solutions for weeknight meals, while Annabel gives menu suggestions for every occasion, including mix-and-match barbecue ideas and a modern turkey menu that'll wow your friends and family this Christmas.

This inspiring new recipe collection is backed up by shopping lists, gardening charts and bonus cooking tips and tricks on Annabel’s website at annabel-langbein.com. For a sneak peek inside watch the video below...

Soft cover with flaps, 164 pages, full-colour photography throughout.  

Preview PDF here

All the recipes, weekly meal plans, tips and inspiration you need for a delicious and nutritious winter. Packed with more than 150 easy and inspiring new recipes, Annabel Langbein A Free Range Life: Winter Goodness is your essential guide to a great winter. Perfect roasts and gravy, slow-cooker meals and winter cakes and puddings are all given the Annabel treatment – a fresh, light, seasonal approach that is often naturally low in sugar, gluten-free and good for you.

Soft cover with flaps, 164 pages, full-colour photography throughout. 

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Whether you’re spending summer at the beach or at home, Annabel Langbein: A Free Range Life is your essential holiday companion.   

With more than 150 no-fail recipes, plus menu ideas for every occasion and endless inspiration for everything from breakfasts to barbecues and from fancy finger foods to fuss-free family meals, it contains all you need for a terrific summer.

There’s a shopping list to take the stress out of stocking your holiday pantry, as well as recipes for home-made gifts, and suggestions for making the most of summer harvests. A mix-and-match Christmas celebration menu designed to be as affordable or extravagant as your budget allows is followed by recipes for using up all that leftover turkey and ham in those lazy days between Christmas and New Year.

And of course it’s liberally peppered throughout with Annabel’s trademark tips and tricks for getting it right first time, every time. Don't leave home without it!

View a stop-motion video glimpse inside Annabel Langbein: A Free Range Life 

Soft cover with flaps, 164 pages, full-colour photography throughout. 

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If you loved Annabel Langbein The Free Range Cook, you’ll adore this collection of over 220 delicious recipes. Annabel invites you into her city home and shows how her free range cooking style can help you create a sustainable lifestyle wherever you live. With menus for every occasion, Annabel Langbein Free Range in the City is more than just a cookbook – it’s a recipe for living well in today’s busy world. 

Hard cover (padded), 320 pages, full-colour photography throughout, same size as Annabel Langbein The Free Range Cook

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Following the phenomenal local and international success of her 2010 cookbook Annabel Langbein The Free Range Cook, which was named Best TV Cookbook at the 2012 Gourmand World Cookbook Awards, Annabel returns to her idyllic lakeside cabin to cook up an exciting new batch of recipes using seasonal ingredients from her kitchen garden.

True to her philosophy that quality natural ingredients need little in the way of fussy preparation, her new book is entitled Annabel Langbein The Free Range Cook: Simple Pleasures. Inside, luscious photos of Annabel’s home-cooked food are interspersed with equally inspiring images of her verdant vegetable garden and orchard, and the gorgeous natural landscapes of the scenic South Island.

As well as more than 200 delicious recipes, all easily achievable by the home cook, the book features menu suggestions drawn from the accompanying TV series, plus Annabel’s musings on living well in today’s fast-paced world. It is interactive with Annabel’s website annabel-langbein.com, with QR codes on many recipes linking the reader to a video of Annabel making that recipe or sharing her tips for simplifying tricky techniques.

With this exciting new book from Annabel Langbein, you are invited to take time out from your busy schedule to savour life’s simple pleasures.

Hard cover, 320 pages, full-colour photography throughout. See also Annabel Langbein The Free Range Cook

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Revisit your favourite episodes of Annabel Langbein The Free Range Cook: SImple Pleasures or catch up on those you missed with this two-disc DVD set featuring all 13 episodes from Annabel's second TV series.

Our DVDs are ALL region and PAL, which are common settings on DVD players worldwide except for the USA. 

Our DVDs work on computer disc drives.

See also the companion cookbook Annabel Langbein The Free Range Cook: Simple Pleasures.

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