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2½ cups vodka peel of 8 just-ripe lemons, a little pith on ¾ cup sugar juice of 3 lemons, strained 3 whole cloves
© Annabel Langbein Media
Combine vodka and lemon peel, cover and steep 48 hours in a cool, dark place. Strain. Boil sugar, lemon juice and cloves with 1 cup water until syrupy. Cool, remove cloves and mix into lemon vodka. Serve chilled in shot glasses or with ice and soda.
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