Ginger Mule
Ginger Mule is a delicious, lightly spiced cocktail, with an equally delicious non-alcoholic version!
- Prep time:
- 2 mins
- Serves:
- 6
- 4 cups ginger ale
- ¾ cup orange juice
- 1½ cups dark rum
- ⅓-½ cup lime juice, to taste
- 3 tbsp shredded fresh ginger
- a handful of mint leaves, torn (optional)
- ½-1 cup green ginger wine (optional)
Mix all ingredients except fresh ginger in a large jug. Divide ginger between 6 glasses, then top with ice and the Ginger Mule.
To make a non-alcoholic version, replace the rum with iced tea and omit the green ginger wine.
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