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8 cups (2 litres) tomato juice, chilled 2 tbsp worcestershire sauce 2 tbsp lemon juice, or more to taste 2 tsp celery salt 1 tsp salt 1 tsp coarsely ground black pepper a little hot chilli sauce, such as tabasco, to taste 1-1½ cups vodka, chilled ice cubes, to serve celery sticks, to garnish
© Annabel Langbein Media
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