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3 cups mixed frozen berries, eg boysenberries and blueberries 1 cup mild honey or sugar 1 vanilla pod 2 bay leaves
© Annabel Langbein Media
In a pot heat together berries, honey or sugar, vanilla and bay leaves, stirring until the honey or sugar has dissolved. Simmer for about 15-20 minutes until mixture is reduced and slightly syrupy. Remove vanilla pod and bay leaves. Serve warm. Sauce reheats well.
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